Bar Supervisor
Gjiri Lalezit | Hamallaj
Tipi
me orar te plote
Fusha | Profili i punes
Sherbim KlientiSupervizor | Team Leader
Gjuha
anglisht
Eksperienca
vetem me eksperience
BAR SUPERVISOR
Mission:
Responsible for the bar outlets during their time slot, leading the operations of the assigned consumption centers, ensuring good management and customer experience.
What will you have to do?
Manage daily operations of the bar outlets.
Oversee daily and monthly inventory of glassware, dishware, cutlery, and decorations.
Ensure accurate reporting of inventory and department performance.
Supervise preventive maintenance and deep cleaning of bar equipment.
Manage menus, liquor lists, and department promotions.
Ensure proper operation of bar machines and equipment.
Ensure compliance with hygiene, safety, and company standards.
Monitor department budget and financial results.
Help with the training and development of staff.
Maintain excellent customer service and personalize guest experiences.
Handle customer complaints and escalate issues when needed.
Be aware of hotel services, entertainment, and events, and keep the team informed.
What we are looking for?
Higher degree and/or university degree, preferably Tourism or Hospitality, or similar.
Albanian and advanced English, a third language will be highly valuable.
Knowledge of the F&B area, both the waiting service (restaurant) and the bar.
Knowledge of cashiers' closing and reconciliation, stock management, and ordering.
Knowledge of the latest bars trends.
Ability to ensure health and safety procedures (HACCP).
Cost control/ management.
Knowledge of REVO, and POS management.
Advanced command of the Office 365 package
Knowledge of hotel operations.
Ability to work in a team, service and quality oriented, professionalism, global and strategic vision and communication and influence as key competencies.
Creativity and innovation.
At least 1-2 years’ experience in a similar position, in the sector.
All interested candidates are invited to send a complete CV with details of education and experience to the address [email protected]. Please note that only selected candidates will be contacted for an interview.
CEL: +355 68 906 2529
Apply
WhatsApp
[email protected] +355 68 906 2529
Gjiri Lalezit | Hamallaj
Tipi
me orar te plote
Fusha | Profili i punes
Sherbim KlientiSupervizor | Team Leader
Gjuha
anglisht
Eksperienca
vetem me eksperience
BAR SUPERVISOR
Mission:
Responsible for the bar outlets during their time slot, leading the operations of the assigned consumption centers, ensuring good management and customer experience.
What will you have to do?
Manage daily operations of the bar outlets.
Oversee daily and monthly inventory of glassware, dishware, cutlery, and decorations.
Ensure accurate reporting of inventory and department performance.
Supervise preventive maintenance and deep cleaning of bar equipment.
Manage menus, liquor lists, and department promotions.
Ensure proper operation of bar machines and equipment.
Ensure compliance with hygiene, safety, and company standards.
Monitor department budget and financial results.
Help with the training and development of staff.
Maintain excellent customer service and personalize guest experiences.
Handle customer complaints and escalate issues when needed.
Be aware of hotel services, entertainment, and events, and keep the team informed.
What we are looking for?
Higher degree and/or university degree, preferably Tourism or Hospitality, or similar.
Albanian and advanced English, a third language will be highly valuable.
Knowledge of the F&B area, both the waiting service (restaurant) and the bar.
Knowledge of cashiers' closing and reconciliation, stock management, and ordering.
Knowledge of the latest bars trends.
Ability to ensure health and safety procedures (HACCP).
Cost control/ management.
Knowledge of REVO, and POS management.
Advanced command of the Office 365 package
Knowledge of hotel operations.
Ability to work in a team, service and quality oriented, professionalism, global and strategic vision and communication and influence as key competencies.
Creativity and innovation.
At least 1-2 years’ experience in a similar position, in the sector.
All interested candidates are invited to send a complete CV with details of education and experience to the address [email protected]. Please note that only selected candidates will be contacted for an interview.
CEL: +355 68 906 2529
Apply
[email protected] +355 68 906 2529